Good Day Charlotte
Did you catch Chef Greg Balch on Good Day Charlotte cooking up some hearth mussels? Check it out at this link!
Entries by Splinter Group
Closed January 13 – 15
We will close at 9 pm on Sunday, January 12th for some light remodeling and staff training. We will reopen at 5 pm on Thursday, January 16th. Thank you for your understanding. We look forward to showing off our improvements!
Scotch Whisky Tasting
Tuesday, December 17th at 1 pm, Glenmorangie & Ardbeg brand ambassador Kevin Canchola will join us for lunch and will lead us through a whisky tasting. This event is free, but you need to rsvp to ryan@thecrunkleton.com to attend.
The December Bar Tab
Check out our monthly newsletter, The Bar Tab. The latest dispatches from Gary, exclusive event announcements, and more! Click here to read the latest edition.
Holiday Hours
We hope you will join us to celebrate the holidays at The Crunkleton. Hours: Christmas Eve – Open from 5 – 9 pm. A few tables remain and the bar is open for walk-ins. Christmas Day – Closed New Year’s Eve – A few reservations remain for tables on New Year’s Eve and the bar […]
Our First Anniversary Toast
We hope you will join us to celebrate our FIRST anniversary on Friday, December 20th. Gary will be toasting our fantastic guests at 5 pm and 10 pm. Thank you Charlotte!!
The November Bar Tab
Check out our monthly newsletter, The Bar Tab. The latest dispatches from Gary, exclusive event announcements, and more! Click here to read the latest edition.
Charlotte Gift Cards
Give the gift of bourbon and burgers this holiday season! Gift cards are now available for The Crunkleton Charlotte through our website here!
New Fall Dishes in Charlotte
Raise a glass to our new fall specials! With dishes featuring butternut squash, North Carolina apples, and earthy complex flavors for fall, Chef Greg Balch is incorporating seasonal ingredients from local purveyors whenever available. Check out the full menu here.
