Join us for a special luncheon and tasting event featuring Macallan, Highland Park, and Wyoming Whiskey.
Join us Friday, November 3rd from 12-2pm to taste:
- Macallan 12 Year Double Cask
- Macallan 12 year Sherry Cask
- Wyoming Small Batch Bourbon
- Wyoming Double Cask
- Highland Park 12Y
Hosted by Damian Rudolph of Edrington and Eli Privette (The Crunkleton), a ticket also includes an a Penicillin as a welcome cocktail and a delicious lunch prepared by Chef Greg, paired with a cocktail prepared by Eli Privette!
Tickets are $105 per person and include tip.