A Spirited Supper at The Crunkleton Charlotte

The Crunkleton Charlotte is excited to announce our first Spirited Supper Event with Woodford Reserve on Tuesday, July 28th from 6 - 9 pm. Cameron Brobst will be our host for the evening and will guide us through a tasting of five Woodford expressions along with an amazing surf and turf dinner from chef Greg Balch. Click here for tickets.

New Antique Spirits

New Antique Spirits have arrived! Come by and celebrate the present by sipping through history.
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Monday Night $1 Oysters are Back!

Time to shellebrate. Dollar oysters are BACK on Monday for our dine-in guests!

The Crunkleton Charlotte Open July 9th at 5 pm

We are happy to announce that The Crunkleton Charlotte will reopen for service today.

Temporarily Closed

The Crunkleton Charlotte is temporarily closed. It has recently come to our attention that a staff member at The Crunkleton Charlotte has tested positive for COVID-19. We are taking the extra precaution of closing The Crunkleton Charlotte to deep clean the restaurant and test our staff. We anticipate a tentative reopening on Thursday, July 9th.

Fourth of July Party Pack!

Bring The Crunkleton experience to your backyard for the 4th of July with our Grill at Home July 4th Party Pack! Place your order here.

Masks Now Required

In accordance with Governor Cooper’s Executive Order, beginning Friday, June 26th, all guests will be required to wear a face covering to enter the building and during times they are not seated. Staff will continue to wear masks as well. We…

Family Meals Return

Hot & Ready Family Meals are now available to order through Chow Now! We do ask for at least a hour to prepare the meal before you pickup. Head to our online ordering menu here for details and to place your order.

Brunch is Back!

We're thrilled to announce that starting this Sunday, June 14th, BRUNCH IS BACK at The Crunkleton Charlotte! Brunch is available by reservation only for tables in the dining room and on the patio. Check out the menu here. Make a reservation here.