A Spirited Luncheon – Friday, April 19th
Enjoy a Friday luncheon featuring a Basil Hayden tasting.
Join us Friday, April 19th from 12-2pm to taste:
- Basil Hayden Kentucky Straight Bourbon Whiskey
- Basil Hayden Dark Rye
- Basil Hayden Malted Rye
- Basil Hayden Toast
- Basil Hayden Red Wine Cask
Led by Kevin Creasy (Basil Hayden) and Chris Capps (The Crunkleton), your ticket includes a Basil Hayden Blackberry Whiskey Smash welcome cocktail and a delicious lunch, paired with a lunch cocktail by Chris Capps.