A Spirited Luncheon – Friday, April 19th

Enjoy a Friday luncheon featuring a Basil Hayden tasting.

Join us Friday, April 19th from 12-2pm to taste:

  • Basil Hayden Kentucky Straight Bourbon Whiskey
  • Basil Hayden Dark Rye
  • Basil Hayden Malted Rye
  • Basil Hayden Toast
  • Basil Hayden Red Wine Cask

Led by Kevin Creasy (Basil Hayden) and Chris Capps (The Crunkleton), your ticket includes a Basil Hayden Blackberry Whiskey Smash welcome cocktail and a delicious lunch, paired with a lunch cocktail by Chris Capps.