A Spirited Luncheon – Friday, February 28th
Join us for special luncheon featuring a Bulleit tasting led by Christian Lawrence (educator for Diageo Hospitality Partnership)! Start your afternoon with a Bulleit Bourbon Gold Rush, followed by a tasting and then a delicious lunch paired with a specialty cocktail prepared by Jordon Honeycutt.
Join us Friday, February 28th, 12pm-2pm to taste:
- Bulleit Bourbon
- Bulleit Rye
- Bulleit Single Malt
- Bulleit 12 Year Rye
- Bulleit 10 Year